Fruity

Pitanga

Note Profile

Natural 1 perfume

Scent Profile

Pitanga, also known as Brazilian cherry, has a vibrant fruity scent with tart, tropical nuances reminiscent of sour cherry and red berries. It displays green, slightly spicy undertones and a juicy freshness that can evoke both sweet and tangy facets as it develops. The aroma is lively and uplifting, with a subtle leafy backdrop.

Citrus 10%

Floral 0%

Fruity 60%

Green 15%

Sweet 20%

Warm 0%

Woody 0%

Earthy 0%

Animalic 0%

Fresh 20%

Origin

Pitanga is derived from the fruit of the Eugenia uniflora tree, native to South America, particularly Brazil. The essential oil is typically obtained through steam distillation of the fruit or leaves, with the fruit providing the characteristic tart-fruity note used in perfumery.

Usage in Perfumery

Perfumers use pitanga primarily as a top note to impart a fresh, exotic fruitiness to compositions. It pairs well with other tropical fruits, citrus, and green notes, and can add brightness to floral or woody accords. Its unique profile is valued in modern, youthful, or summer-themed fragrances.