Cacharel 2014 Edp

U ££

Anais Anais Premier Delice

by Olivier Cresp , Dora Baghriche

Cacharel Anais Anais Premier Delice is an Eau de Parfum launched in 2014, created by Olivier Cresp and Dora Baghriche. The fragrance opens with Pear, Galbanum, Bergamot, and Orange, settles into a heart of Peony and Hyacinth, and dries down to a base of Cacao Pod and Cedar.

Our verdict on Anais Anais Premier Delice: Favourite

Skip the 'original' if you're after something modern - this flanker is a sweet, juicy pear dream. It's affordable, uncomplicated, and a confirmed crowd-pleaser, delivering exactly what it promises, even if some wish it stuck around longer.
  • Fresh
  • Playful
  • Sweet
  • Clean
  • Modern
Anais Anais Premier Delice Eau de Parfum bottle

ScentArt

Profile

Citrus Floral Fruity Green Sweet Warm Woody Earthy Animalic Fresh
Citrus 12%
Floral 27%
Fruity 11%
Green 16%
Sweet 21%
Warm 7%
Woody 12%
Earthy 8%
Animalic 0%
Fresh 22%

Mood Profile

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

Performance

Longevity
Moderate (4-6h)
Projection
Moderate
Intensity
Moderate

Best Seasons

Best For:
Spring Summer

A warm-weather pick - at its best in spring and summer.

Best Occasions

Best For:
Date Casual
Also Works:
Office Sport

Its gentle sillage and generally inoffensive, fresh, and sweet profile make it suitable for casual wear and even office settings, provided it's applied lightly due to its initial sweetness. The light, fruity-floral character lends itself well to daytime dates, though it might lack the gravitas for formal events, and could be a bit sweet for active sport.

Similar

Compare

Where to buy

Wide selection Amazon UK Prime delivery often available Check price on Check price on

ScentVerdict earns a commission from purchases - this doesn't affect our verdicts.

About

Anais Anais Premier Delice opens with a vibrant, juicy burst of pear, uplifted by zesty bergamot and orange, with a subtle green edge from galbanum. The heart reveals soft peony and delicate hyacinth, before settling into a comforting base where a whisper of bitter cacao pod adds depth to a refined cedar dry-down. It's a fresh, fruity, and gently sweet composition.