O Boticário 2011 Edp

U ££

Egeo Choc

by Marion Costero

O Boticário Egeo Choc is an Eau de Parfum launched in 2011, created by Marion Costero. The fragrance opens with Peach, Red Berries, Cream, and Lemon, settles into a heart of Dark Chocolate, Orange Blossom, and Milk, and dries down to a base of Woody, Sandalwood, Musk, and Amber.

Our verdict on Egeo Choc: Statement

This is a love-it-or-hate-it gourmand that promises chocolate but often delivers a creamy, fruity surprise. If you're after a straight-up chocolate bomb, you might be disappointed, but if you fancy a sweet, lactonic, and sometimes divisive scent, it's worth a sniff.
  • Cozy
  • Playful
  • Relaxed
  • Warm
  • Sensual
Egeo Choc Eau de Parfum bottle

ScentArt

Profile

Citrus Floral Fruity Green Sweet Warm Woody Earthy Animalic Fresh
Citrus 7%
Floral 9%
Fruity 12%
Green 1%
Sweet 43%
Warm 11%
Woody 10%
Earthy 8%
Animalic 7%
Fresh 12%

Mood Profile

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

Performance

Longevity
Moderate (4-6h)
Projection
Moderate
Intensity
Moderate

Best Seasons

Best For:
Fall Winter

A cold-weather scent - best worn in winter and autumn.

Best Occasions

Best For:
Date Casual

Its potent sweetness and projection make it less suitable for formal or office settings, where it might overwhelm. It excels in casual and date scenarios, especially in cooler weather, providing a comforting and inviting aura.

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Where to buy

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About

Egeo Choc opens with a burst of sweet red berries and juicy peach, softened by a cloud of cream. The heart develops into a milky, almost-chocolate aroma, intertwined with delicate orange blossom - often more creamy than distinctly cocoa. It dries down to a warm and sensual base of vanilla, amber, and a hint of sandalwood, making for a cozy and comforting finish.