O Boticário 2011 EDP
Egeo Choc
O Boticário Egeo Choc is an Eau de Parfum launched in 2011, created by Marion Costero. Egeo Choc opens with Red Berries, Cream, Lemon, and Peach, settles into a heart of Milk, Dark Chocolate, and Orange Blossom, and dries down to a base of Woody, Musk, Amber, and Sandalwood. O Boticário's Egeo Choc carries a Statement verdict, a sweet-led wear.
This is a love-it-or-hate-it gourmand that promises chocolate but often delivers a creamy, fruity surprise. If you're after a straight-up chocolate bomb, you might be disappointed, but if you fancy a sweet, lactonic, and sometimes divisive scent, it's worth a sniff.
- Cozy
- Playful
- Relaxed
- Warm
- Sensual
Profile
Composition
Timeline
Accords
ScentArt
Performance
Mood
When To Wear
Best Seasons
A cold-weather scent - best worn in winter and autumn.
Best Occasions
Its potent sweetness and projection make it less suitable for formal or office settings, where it might overwhelm. It excels in casual and date scenarios, especially in cooler weather, providing a comforting and inviting aura.
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Layer
Building a fragrance wardrobe? See what layers well with Egeo Choc Eau de Parfum - the best pairings, where to apply each, and how the blend scores.
Where to buy
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