Spicy

Cassia

Note Profile

Natural 3 perfumes

About

Cassia has a warm, sweet, and spicy scent that is very similar to cinnamon but is generally considered to be more intense, slightly harsher, and with a distinct woody undertone. It brings a rich, aromatic warmth to fragrances, often evoking the feel of spiced baked goods or mulled wine. Cassia is frequently used in oriental and gourmand compositions to add depth and spicy sweetness.

Scent Profile

Cassia has a powerful, sweet-spicy aroma reminiscent of cinnamon, but with a sharper, more pungent edge and a pronounced woody undertone. Its scent can be slightly medicinal and leathery, developing a lingering warmth as it dries down. The note often evokes associations with spiced confections and festive blends.

Citrus 0%

Floral 0%

Fruity 0%

Green 0%

Sweet 30%

Warm 80%

Woody 5%

Earthy 15%

Animalic 0%

Fresh 0%

Origin

Cassia is derived from the bark of Cinnamomum cassia, a tree native to China and Southeast Asia. The essential oil is typically obtained through steam distillation of the bark, resulting in a highly aromatic extract rich in cinnamaldehyde.

Usage in Perfumery

Perfumers use cassia primarily as a heart or base note to impart spicy warmth and depth, especially in oriental, gourmand, and woody compositions. It blends well with other spices, resins, vanilla, and certain florals, but must be dosed carefully due to its intensity.

A variety of