4160 Tuesdays 2018 Parfum
Eat Flowers
4160 Tuesdays Eat Flowers is a Parfum launched in 2018, created by Sarah McCartney. Eat Flowers opens with Lemon Blossom, Linden Tree, and Neroli, settles into a heart of Rose, Iris, Geranium, and Tuberose, and dries down to a base of White Woods, Musk, and Cabreuva. 4160 Tuesdays's Eat Flowers carries an Acquired verdict, a white floral-led wear.
This isn't your nan's floral. A proper Marmite fragrance that's either a uniquely creamy, green floral masterpiece or a screechy powder bomb. It'll stay on you for ages regardless, so choose wisely.
- Bold
- Clean
- Fresh
- Sophisticated
- Calm
Profile
Composition
Timeline
Accords
ScentArt
Performance
Mood
When To Wear
Best Seasons
A warm-weather floral at its best in spring and summer. The green, cool, citrus-flower opening and crisp iris reads breezy in fairer weather; a minority of wearers find the long-lasting woody drydown carries it into cooler autumn days, but it has no real winter pull.
Best Occasions
Its potent projection and very long wear make it a lot for close office settings, but the green sophistication carries date nights and even serious formal wear, while the florist-shop freshness is easy casual daywear. Too distinctive and projecting for sport.
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