Bon Parfumeur 2023 Edp

U ££

803 sea spray, ginger, patchouli

Bon Parfumeur 803 sea spray, ginger, patchouli is an Eau de Parfum launched in 2023. 803 sea spray, ginger, patchouli opens with Juniper, Ginger, and Pink Pepper, settles into a heart of Ylang-Ylang and Anise, and dries down to a base of Patchouli, Ambergris, and Algae. Bon Parfumeur's 803 sea spray, ginger, patchouli carries a Favourite verdict, a amber-led wear.

This one's a proper wild card, delivering a fresh, spicy take on aquatics that's got reviewers split. Some absolutely love its unique seaside gin vibe, while others find it a bit too close to liquorice for comfort. It's definitely a love-it-or-hate-it kind of scent.
  • Fresh
  • Edgy
  • Bold
  • Calm
  • Confident
803 sea spray, ginger, patchouli Eau de Parfum bottle

ScentArt

Profile

Citrus Floral Fruity Green Sweet Warm Woody Earthy Animalic Fresh
Citrus 3%
Floral 15%
Fruity 3%
Green 11%
Sweet 21%
Warm 31%
Woody 12%
Earthy 15%
Animalic 13%
Fresh 20%

Mood Profile

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

Performance

Longevity
Moderate (4-6h)
Projection
Moderate
Intensity
Moderate

Best Seasons

Best For:
Spring Summer
Also Works:
Fall

A warm-weather pick - at its best in spring and summer.

Best Occasions

Best For:
Casual Sport
Also Works:
Office Date

Its fresh and spicy character makes it versatile for casual wear, with some reviewers even calling it a "summer evening scent". While not overly formal, its unique profile could work for a relaxed date. Its performance is moderate enough to be acceptable in an office, though it's clearly not a formal event fragrance.

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Where to buy

Wide selection Amazon UK Prime delivery often available Check price on Check price on

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About

Imagine catching a sharp, cool breeze by the sea, laced with the zesty kick of ginger and pink pepper. Juniper adds a piney, gin-like freshness before ylang-ylang introduces a touch of creamy sweetness. The base is where things get interesting, with earthy patchouli, a salty hint of algae, and the elusive depth of ambergris, creating a surprisingly warm-and-cold, spicy marine experience.