Gourmet 2024 Extrait

U ££

Crème Sucrée

Gourmet Crème Sucrée is an Extrait de Parfum launched in 2024. The fragrance opens with Jasmine, Milk, and Vanilla, settles into a heart of Caramel, Powdery, and Amber, and dries down to a base of Musk, Tonka Bean, and Vanilla.

Our verdict on Crème Sucrée: Statement

This one's a proper gourmand... maybe too proper. Some find it a delicious, grown-up dessert, others get a whiff of something a bit rubbery underneath the sweetness. It's a divisive caramel hit that you'll either adore or dismiss as a Halloween mask. Try before you buy, obviously.
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  • Gourmand
  • Powdery
  • Playful
  • Cozy
  • Confident
Crème Sucrée Extrait bottle

ScentArt

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Profile

Citrus Floral Fruity Green Sweet Warm Woody Earthy Animalic Fresh
Citrus 0%
Floral 17%
Fruity 1%
Green 1%
Sweet 57%
Warm 18%
Woody 3%
Earthy 6%
Animalic 14%
Fresh 4%

Mood Profile

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

Accords

Sweet
100%
Vanilla
67%
Caramel
65%
Lactonic
62%
Amber
57%

Notes

Top Notes

Vanilla 43% Jasmine 32% Milk 25%

Heart Notes

Caramel 36% Amber 36% Powdery 27%

Base Notes

Vanilla 39% Musk 30% Tonka Bean 30%

Performance

Longevity
Moderate (4-6h)
Projection
Moderate
Intensity
Moderate

Best Seasons

Best For:
Fall Winter

A cold-weather scent - best worn in autumn and winter.

Best Occasions

Best For:
Date Casual

As a dominant gourmand, it leans towards casual and date wear, being a bit too heavy and sweet for professional office settings or formal events. The creamy, warm profile suits relaxed, intimate occasions where its presence can be appreciated without being overwhelming.

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Where to buy

Wide selection Amazon UK Prime delivery often available Check price on →
Lowest Upfront £5.00 Nicchia Luxury UK - 2ml Buy Best Value £84.00 Nicchia Luxury UK - 50ml - £1.68/ml Buy
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About

Crème Sucrée opens with a creamy, almost lactonic vanilla sweetened by a hint of jasmine, an intriguing start that promises something beyond basic dessert. This quickly melts into a heart of rich, gooey caramel, deepened by an amber warmth and a surprisingly pronounced powdery texture. The base solidifies with a robust tonka bean and a soft, enveloping musk, all while a lingering vanilla ensures the gourmand thread remains unbroken. It’s sweet, but with enough complexity to keep it from being sickly.

Drawn from community reviews and editor-reviewed before publishing on . See our methodology and disclosure policy.