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Jeanne Arthes 2024 EDP

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Balade à Paris Café à Saint-Germain

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Jeanne Arthes Balade à Paris Café à Saint-Germain is an Eau de Parfum launched in 2024. Balade à Paris Café à Saint-Germain opens with Mandarin, Fig Leaf, and Pear, settles into a heart of Coffee Blossom, Cedar, Jasmine, and Caramel, and dries down to a base of Musk, Vanilla, and Raspberry. Jeanne Arthes's Balade à Paris Café à Saint-Germain carries a Favourite verdict, a sweet-led wear.

This budget-friendly gem swings between a delightful creamy gourmand and an utterly undetectable 'nothing scent' depending on who you ask. If you're lucky enough to smell it, it's a cheerful, sweet coffee and caramel treat, but the performance is undeniably fleeting.
  • Cozy
  • Sweet
  • Gourmand
  • Clean
  • Playful
Balade à Paris Café à Saint-Germain Eau de Parfum bottle

Profile

Composition

Timeline

Showing: Overall Blend

Accords

Sweet
100%
Caramel
89%
Fruity
68%
Green
67%
Fresh
63%
Vanilla
60%

Performance

Longevity
Short (2-4h)
Projection
Moderate
Intensity
Light

Mood

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

When To Wear

Best Seasons

Best For:
Spring Summer Fall
Also Works:
Winter

Versatile across every season - no clear seasonal preference from wearers.

Best Occasions

Best For:
Casual
Also Works:
Office Date

Its agreeable, light gourmand profile makes it suitable for office and casual settings, especially given its mild projection and limited longevity. However, it lacks the gravitas for formal occasions and isn't fresh enough for sport.

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Layer

Building a fragrance wardrobe? See what layers well with Balade à Paris Café à Saint-Germain Eau de Parfum - the best pairings, where to apply each, and how the blend scores.

Where to buy

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About

Balade à Paris Café à Saint-Germain opens with a juicy burst of fig leaf, pear, and mandarin, offering a fresh, verdant sweetness. This quickly melts into a heart of creamy caramel and coffee blossom, entwined with delicate jasmine and a hint of cedar, creating a warm, inviting gourmand essence. The base settles into a soft, musky vanilla with a whisper of raspberry, leaving a light, sweet trail. It's a predominantly sweet and fruity affair, underpinned by a soft caramel warmth.