Mandarin oil
A natural extractCAS 8008-31-9
Mandarin oil (IFRA NCS). Expressed peel oil of Citrus reticulata.
Note Profile
Indian Mandarin, Italian Mandarin, Mandarin Oil, Mandarin Orange, red mandarin, Satsuma, Sicilian Mandarin, Spicy Mandarin, Yellow Mandarin
Sweet, tangy mandarin
Mandarin has a bright, sweet citrus aroma with pronounced juicy and tangy facets. Its scent is softer and less acidic than other citrus fruits, often displaying subtle floral and honeyed undertones. As it evolves, mandarin reveals a gentle warmth and a lingering, delicate freshness.
Read off the wheel, not a label applied to the note.
CAS 8008-31-9
Mandarin oil (IFRA NCS). Expressed peel oil of Citrus reticulata.
Mandarin oil is extracted primarily from the peel of Citrus reticulata fruits, typically through cold pressing. The fruit is cultivated in Mediterranean countries, Brazil, and parts of Asia, with harvests timed to ensure optimal oil yield and aromatic quality.
Perfumers use mandarin predominantly as a top note to impart immediate freshness and sweetness to compositions. It blends well with other citrus oils, florals, and light woods, and is valued for brightening both feminine and masculine fragrances. Its gentle character makes it suitable for colognes, eaux fraîches, and modern interpretations of classic citrus accords.
Perfumers known for using Mandarin include
Alberto Morillas, Jacques Cavallier-Belletrud, Dominique Ropion, Olivier Cresp, Anne Flipo, and François Demachy
A selection of reviewed perfumes where Mandarin appears prominently.
EDP · 2021
Zara
EDT · 2020
Marks & Spencer
EDP · 2025
Calvin Klein
EDP · 2019
Zara
EDP · 2026
Bridgerton Parfums
EDP · 2007
Montale
EDT · 2014
Bvlgari
EDP · 2024
Lattafa
EDT · 2023
Giorgio Armani
EDT · 2016
Zara
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