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Kenzo 2006 EDT

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KenzoKi Rice Steam (Sensual)

by Olivier Cresp

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Kenzo KenzoKi Rice Steam (Sensual) is an Eau de Toilette launched in 2006, created by Olivier Cresp. KenzoKi Rice Steam (Sensual) opens with Rice and Aldehydes, settles into a heart of Woody and Floral, and dries down to a base of Musk and Tonka Bean. Kenzo's KenzoKi Rice Steam (Sensual) carries a Favourite verdict, a savory-led wear.

A divisive scent, KenzoKi Rice Steam (Sensual) aims for tranquil sensuality but often misses the mark. It's a light affair that some find soothing, while others deem it utterly forgettable and not at all what the name promises.
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  • Subtle
  • Relaxed
  • Sensual
  • Cozy
KenzoKi Rice Steam (Sensual) Eau de Toilette bottle

Profile

Composition

Timeline

Showing: Overall Blend

Accords

Savory
100%
Lactonic
77%
Sweet
65%
Nutty
42%

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Performance

Longevity
Moderate (4-6h)
Projection
Moderate
Intensity
Moderate

Mood

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

When To Wear

Best Seasons

Best For:
Spring Fall
Also Works:
Winter

Built for the cooler edges of the year - spring and autumn pair best.

Best Occasions

Best For:
Office Casual
Also Works:
Sport

Given its very light projection and quick fade, this is best suited for scenarios where a subtle, inoffensive scent is desired, like the office or casual daily wear. It's too subdued for formal events or a statement date night.

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Layer

Building a fragrance wardrobe? See what layers well with KenzoKi Rice Steam (Sensual) Eau de Toilette - the best pairings, where to apply each, and how the blend scores.

Where to buy

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About

Imagine a bowl of delicate basmati rice, steamed to perfection, with its nuanced savoury and nutty aroma gently wafting. This scent tries to capture that, adding a subtle lactonic creaminess that whispers rather than shouts. It's a skin-like experience, minimalistic, and barely there, evolving into a quiet, musky aura, occasionally hinting at soft, undefined florals.

Drawn from community reviews and editor-reviewed before publishing on . See our methodology and disclosure policy.