Statement

Navitus Parfums 2023 Extrait

U ££

Baklava Royale

by Bertrand Duchaufour

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Navitus Parfums Baklava Royale is an Extrait de Parfum launched in 2023, created by Bertrand Duchaufour. Baklava Royale opens with Bergamot and Orange Blossom, settles into a heart of Honey, Almond, and Pistachio, and dries down to a base of Vanilla, Tonka Bean, and Amberwood. Navitus Parfums's Baklava Royale carries a Statement verdict, a sweet-led wear.

Baklava Royale is a divisive gourmand. Some reckon it's a spot-on dessert masterpiece, a 'wealthier, sexier' version of popular pistachio scents; others find it disappointingly generic, synthetic, and lacking the promised baklava magic. Expect a sweet, nutty, orange blossom affair with hit-or-miss performance.
  • Warm
  • Cozy
  • Sweet
  • Luxurious
  • Modern
Baklava Royale Extrait bottle

Profile

Composition

Timeline

Showing: Overall Blend

Accords

Sweet
100%
Vanilla
92%
Woody
87%
Nutty
84%
Almond
83%
Honey
80%

Performance

Longevity
Moderate (4-6h)
Projection
Moderate
Intensity
Moderate

Mood

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

When To Wear

Best Seasons

Best For:
Fall Winter

A cold-weather scent - best worn in winter and autumn.

Best Occasions

Best For:
Date Casual
Also Works:
Formal

Its sweet, gourmand profile and varying performance make it a tricky office wear, but perfect for dates or casual outings where its intimate sillage (for some) or cozy scent bubble can be appreciated. Formal wear is a maybe, depending on the intensity of your particular bottle's projection.

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Layer

Building a fragrance wardrobe? See what layers well with Baklava Royale Extrait - the best pairings, where to apply each, and how the blend scores.

Where to buy

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About

This scent opens with a zesty burst of bergamot and a sweet whisper of orange blossom, quickly giving way to a rich, nutty heart. Creamy almond and earthy pistachio are drenched in sticky honey, evoking a decadent pastry. The base is a warm embrace of tonka bean, smooth vanilla, and a subtle amberwood, rounding off the edible experience with a luxurious, lingering sweetness.