Perris Monte Carlo 2017 Edp

U ££

Cacao Azteque

by Mathieu Nardin

Perris Monte Carlo Cacao Azteque is an Eau de Parfum launched in 2017, created by Mathieu Nardin. Cacao Azteque opens with Pepper, Cardamom, and Pink Pepper, settles into a heart of Rum, Tuberose, Pittosporum, and Orchid, and dries down to a base of Sandalwood, Musk, and Cacao Pod. Perris Monte Carlo's Cacao Azteque carries a Favourite verdict, a warm spicy-led wear.

This "Aztec Cacao" is less about chocolate and more about spicy, boozy florals with a nuanced cacao undercurrent. It's unique, but don't expect a gourmand; many find the cacao elusive. Performance is often intimate, making it more of a personal indulgence than a statement.
  • Mysterious
  • Sophisticated
  • Sensual
  • Warm
  • Subtle
Cacao Azteque Eau de Parfum bottle

ScentArt

Profile

Citrus Floral Fruity Green Sweet Warm Woody Earthy Animalic Fresh
Citrus 1%
Floral 23%
Fruity 3%
Green 2%
Sweet 28%
Warm 34%
Woody 12%
Earthy 6%
Animalic 9%
Fresh 7%

Mood Profile

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

Performance

Longevity
Moderate (4-6h)
Projection
Moderate
Intensity
Moderate

Best Seasons

Best For:
Fall Winter
Also Works:
Spring

Versatile across every season - no clear seasonal preference from wearers.

Best Occasions

Best For:
Date Formal
Also Works:
Casual

Its moderate projection and smooth warmth make it suitable for intimate occasions like dates or formal events where you want to be noticed without overwhelming. While unique, it's a bit too sensual for a typical office environment and clearly not suited for sport.

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Where to buy

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About

Cacao Azteque opens with a fiery kick of black and pink pepper, softened by aromatic cardamom. A boozy rum note emerges, mingling with rich tuberose and delicate orchids, creating a mysterious floral heart. The dry down is a warm, velvety embrace of sandalwood and musk, with the titular cacao pod providing a dry, unsweetened depth rather than a chocolatey sweetness.