Cerruti 1881 Collection
EDP · 2005
Cerruti
Note Profile
Olive Leaf is the silvery foliage of the Mediterranean olive tree, not its wood and not its fruit. It smells green, bitter, dry and dusty, with a metallic sharpness that keeps it from reading as a soft garden leaf. It is the smell of scrubland in July rather than of a hedge after rain.
Olive Leaf smells dry, bitter and green, like crushed grey foliage rather than a wet garden leaf. A savoury, herbal quality sits underneath, close to scrubland in the Mediterranean heat. A metallic, mineral sharpness runs through it too, with a warm dustiness alongside. A thin, dry wood trace and an earthy grounding hold underneath it all.
Read off the wheel, not a label applied to the note.
Tap a perfume to see where Olive Leaf sits in it. The rest of the picture goes grey
Leaves of Olea europaea, across the Mediterranean basin. The same tree gives three odours: the leaf is bitter-green and slightly leathery, the wood is a dry linear woodiness from the rough bark, and the fruit is oily and greasy-fruity. Only the first of those is this note.
A heart material in Mediterranean, fig, herbal and green-fougere compositions, where it supplies dry bitterness rather than sap. It pairs with fig leaf, myrtle, rosemary, tomato leaf and dry woods, and it is used to stop a green accord turning sweet. Small doses read as sun-warmed dust; larger ones turn austere and metallic.
A selection of reviewed perfumes where Olive Leaf appears prominently.
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