Cartier 2008 Edp

U ££

Delices De Cartier

Name: Delices De Cartier Eau de Parfum
Brand: Cartier

Cartier Delices De Cartier is an Eau de Parfum launched in 2008, created by Christine Nagel. The fragrance opens with Cherry, Bergamot, and Pink Pepper, settles into a heart of Violet, Jasmine, and Freesia, and dries down to a base of Sandalwood, Musk, Amber, and Tonka Bean.

Our verdict on Delices De Cartier: Acquired

Delices De Cartier EDP is a love-it-or-hate-it cherry, divisive for its synthetic edge and powdery drydown. It's not a juicy fruit bomb, so steer clear if you're after something sweet and simple. This one’s for those who appreciate a bit of grown-up complexity and a touch of vintage flair.

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Warm
Feminine
Playful
Elegant
Sensual

ScentArt

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Profile

Citrus 6%

Floral 31%

Fruity 15%

Green 4%

Sweet 30%

Warm 15%

Woody 9%

Earthy 4%

Animalic 9%

Fresh 13%

Mood Profile

Mood Energising

Calming

Character Playful

Serious

Sentiment Uplifting

Brooding

Accords

Cherry

100%

Sweet

94%

Amber

79%

Powdery

72%

Soft Spicy

62%

Notes

Performance

Longevity

Moderate (4-6h)

Projection

Strong

Intensity

Strong

Best Seasons

Best For:

Fall Winter

Also Works:

Spring

Versatile across every season - no clear seasonal preference from wearers.

Best Occasions

Best For:

Date Formal

Also Works:

Office Casual

While some find it office-appropriate, its potent nature and underlying sensuality make it better suited for evening events. Its strong sillage and sophisticated character are perfect for dates and formal occasions, but it's too much for sporty activities.

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Where to buy

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About

A complex dance of cherry and spice, Delices De Cartier opens with a tart, almost medicinal blast of cherry and pink pepper, brightened by bergamot. The heart reveals a powdery floral bouquet of violet, jasmine, and freesia, preventing the cherry from becoming overly saccharine. It settles into a warm, sensual base of amber, sandalwood, and musk, with a creamy hint of tonka bean, delivering an elegant and enduring finish.