Jorum Studio 2023 Extrait

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Spiritcask

Name: Spiritcask Extrait
Brand: Jorum Studio

Jorum Studio Spiritcask is an Extrait de Parfum launched in 2023, created by Euan McCall. Spiritcask opens with Pear, Rum, Whisky, and Cognac, settles into a heart of Jasmine, Ylang-Ylang, and Malt, and dries down to a base of Cacao Pod, Coffee, Cream, and Labdanum. Jorum Studio's Spiritcask carries a Favourite verdict, a woody-led wear.

This one is a real oddball, drawing a love-it-or-hate-it crowd. If you're after a unique, complex whisky-vanilla experience that occasionally veers into 'minty chocolate puff' territory, you'll either adore it or find it utterly baffling. Definitely not a blind buy.

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Warm
Cozy
Sophisticated
Mysterious
Woody

ScentArt

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Profile

Citrus 0%

Floral 21%

Fruity 10%

Green 5%

Sweet 41%

Warm 16%

Woody 12%

Earthy 11%

Animalic 6%

Fresh 5%

Mood Profile

Mood Energising

Calming

Character Playful

Serious

Sentiment Uplifting

Brooding

Accords

Woody

100%

Whiskey

57%

Sweet

56%

Warm Spicy

53%

Vanilla

52%

Notes

Performance

Longevity

Moderate (4-6h)

Projection

Moderate

Intensity

Moderate

Best Seasons

Best For:

Fall Winter

Also Works:

Spring

A cold-weather scent - best worn in winter and autumn.

Best Occasions

Best For:

Date Formal

Also Works:

Casual

Its complex, boozy, and sweet profile makes it better suited for evening and intimate settings. While not overly projecting, its distinct character makes it a bit much for a formal office environment, but it hits the mark for a sophisticated date or a cozy casual outing.

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Where to buy

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About

Spiritcask opens with an unexpected herbal, almost medicinal blast, blended with rich, boozy notes of whisky, rum, and cognac, brightened by a hint of pear. The heart reveals creamy ylang-ylang and malty sweetness before settling into a deep, woody base of oak, guaiac, and cedar. Undertones of dark chocolate, coffee, and vanilla emerge, enveloped in soft maple and a touch of worn leather, creating a complex and ever-shifting scent tapestry.