Gourmand

Maple

Note Profile

Natural 2 perfumes

About

Maple in perfumery is often associated with a rich, sweet, and caramelized aroma reminiscent of maple syrup, with subtle woody undertones. It conjures the cozy, comforting scent of pancakes drizzled with syrup or autumnal forests, adding warmth and depth to gourmand or woody fragrances.

Scent Profile

Maple in perfumery offers a rich, sweet aroma with pronounced caramelized facets and a hint of toasted wood. Its scent evokes the warmth of maple syrup, with nuances of brown sugar and subtle smokiness. Over time, it can reveal gentle woody undertones that add depth and complexity.

Citrus 0%

Floral 0%

Fruity 0%

Green 0%

Sweet 80%

Warm 20%

Woody 10%

Earthy 0%

Animalic 0%

Fresh 0%

Origin

Natural maple extract is rarely used due to cost and instability; instead, perfumers employ aroma chemicals such as maltol, ethyl maltol, and vanillin to recreate the maple effect. These compounds are synthesized in laboratories and blended to mimic the characteristic sweetness and warmth of maple syrup. Occasionally, tinctures or infusions of maple wood are used for added authenticity.

Usage in Perfumery

Maple notes are typically featured in the heart or base of gourmand and woody compositions, where they provide warmth and a comforting sweetness. They blend well with vanilla, tonka bean, spices, woods, and nutty accords. Maple is used to evoke cozy, edible qualities or to enrich autumnal and nostalgic fragrance themes.

A variety of