ZADIG Intense
Eau de Parfum
Zadig & Voltaire
Note Profile
Black sesame in perfumery imparts a rich, roasted, nutty aroma with subtle earthy and slightly smoky nuances. It evokes the smell of toasted seeds, adding depth, warmth, and a hint of savory complexity. This note is especially popular in gourmand compositions, where it can conjure the essence of Asian desserts and artisanal pastries.
Black sesame presents a roasted, nutty aroma with pronounced earthy and subtly smoky undertones. Its scent profile is warm and slightly savory, reminiscent of toasted seeds and artisanal confections. Over time, it reveals a gentle sweetness balanced by a dry, almost mineral facet.
Black sesame is derived from the seeds of Sesamum indicum, primarily cultivated in Asia and Africa. In perfumery, its scent is typically recreated using natural extracts such as CO2 or solvent extractions, or through aroma molecules that capture its distinctive roasted character.
Perfumers use black sesame mainly in heart and base notes to impart depth and a gourmand, toasted nuance. It blends well with vanilla, tonka bean, sandalwood, and spices, and is often featured in compositions inspired by desserts or to add a savory twist to sweet accords.
Gourmand
A selection of reviewed perfumes where Black Sesame appears prominently.