Sabrina Carpenter 2024 EDP

F ££ Acquired

Me Espresso

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Sabrina Carpenter Me Espresso is an Eau de Parfum launched in 2024. Me Espresso opens with Dark Chocolate, Cappuccino, and Coffee, settles into a heart of Biscotti, Jasmine, and Vanilla, and dries down to a base of Cream, Amber, and Caramel. Sabrina Carpenter's Me Espresso carries an Acquired verdict, a coffee-led wear.

A full coffee gourmand: cappuccino, cocoa powder and espresso bean up front, vanilla orchid, night-blooming jasmine and biscotti in the middle, caramel, sugared amber and whipped cream at the close. Sweet and unashamed.
  • Gourmand
  • Sweet
  • Cosy
  • Playful
  • Addictive
Me Espresso Eau de Parfum bottle

Profile

Composition

Timeline

Showing: Overall Blend

Performance

Longevity
Long (6-10h)
Projection
Strong
Intensity
Strong

Mood

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

When To Wear

Best Seasons

Best For:
Fall Winter

Coffee, caramel and whipped cream are cold-weather gourmand materials; heat amplifies the sugar and turns the roasted top notes sour.

Best Occasions

Best For:
Date Casual

Strong projection and an unmissable sweet coffee signature make it a poor fit for shared desks or formal rooms, but it is well suited to everyday and evening wear.

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Layer

Wear two at once. See what layers well with Me Espresso Eau de Parfum - the blends worth trying, and how each one scores.

Complement

Round out the rotation. See what complements Me Espresso Eau de Parfum - fragrances that pair with it, worn side by side.

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About

Me Espresso is the fragrance Sabrina Carpenter's Sweet Tooth line built around her 2024 single, and it commits to the joke properly: the flacon is moulded as a pale blue chocolate bar. Gil Clavien composed it, and the structure is a straight coffee gourmand with one deliberate twist. The opening is the most literal part, stacking cappuccino, cocoa powder and espresso bean so the first spray genuinely smells of a coffee shop counter rather than of a coffee-flavoured sweet. The heart is where it stops being a novelty. Vanilla orchid and night-blooming jasmine introduce a soft, slightly narcotic floral layer that lifts the roasted materials off the ground, and biscotti sits alongside them adding a dry, buttery, almond-edged sweetness. It is that floral-and-biscuit middle that stops the composition from turning into a flat coffee syrup, and the brand frames it as a French cafe rather than an espresso shot, which is fair. The drydown is where the sugar arrives in full, with caramel, sugared amber and whipped cream building a creamy, dessert-like finish that lasts. Anyone who dislikes sweet fragrances will find this intolerable; anyone who enjoys them will find it well made for the money. Longevity is good and projection is strong for the first couple of hours. Autumn and winter, and evenings. This is the eau de parfum, distinct from the Me Espresso body mist in the same line.