Acquired

Lorenzo Pazzaglia 2025 Extrait

U £

Coffeee Passion

by Lorenzo Pazzaglia

Card A shareable image of this fragrance - its verdict, notes, accords and profile. Save or copy it to post anywhere.

Lorenzo Pazzaglia Coffeee Passion is an Extrait de Parfum launched in 2025, created by Lorenzo Pazzaglia. Coffeee Passion opens with Cinnamon, Hazelnut, Apricot, and Coconut, settles into a heart of Dark Chocolate, Heliotrope, Tonka Bean, and Coffee, and dries down to a base of Sugar Cane, Musk, Cedar, and Vanilla. Lorenzo Pazzaglia's Coffeee Passion carries an Acquired verdict, a sweet-led wear.

This one is a real skin chemistry roulette - for some, it’s a gorgeous, photorealistic coffee dream, but for others, it's a burnt, rotten mess. Definitely try before you buy, as 'Coffeee Passion' is a true love-it-or-hate-it gourmand.
  • Bold
  • Warm
  • Cozy
  • Confident
  • Gourmand
Coffeee Passion Extrait bottle

Profile

Composition

Timeline

Showing: Overall Blend

Performance

Longevity
Moderate (4-6h)
Projection
Strong
Intensity
Strong

Mood

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

When To Wear

Best Seasons

Best For:
Spring Fall Winter

A cold-weather scent - best worn in winter and spring.

Best Occasions

Best For:
Date Casual

Given its strong projection and rich gourmand character, 'Coffeee Passion' is best suited for intimate dates or casual outings. It's too intense for office wear and lacks the fresh crispness for formal events or sport.

Similar

Compare

Layer

Building a fragrance wardrobe? See what layers well with Coffeee Passion Extrait - the best pairings, where to apply each, and how the blend scores.

Where to buy

Wide selection Amazon UK Prime delivery often available Check price on Check price on

ScentVerdict earns a commission from purchases - this doesn't affect our verdicts.

About

Opens with a rich, dark coffee note, softened by hazelnut and a hint of fruity apricot, though that apricot can be divisive. As it settles, creamy coconut milk and caramel swirl with dark chocolate and tonka bean, creating a deep, sweet, and indulgently lactonic heart. The base offers a smooth blend of vanilla, musky cedar, and benzoin, ensuring a lingering warmth that invites closeness.