Acquired

Morph Parfum 2022 EDP

U ££

Disumano

by Douglas Morel

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Morph Parfum Disumano is an Eau de Parfum launched in 2022, created by Douglas Morel. Disumano opens with Mandarin and Coconut, settles into a heart of Jasmine and Caramel, and dries down to a base of Woody, Musk, Amber, and Vanilla. Morph Parfum's Disumano carries an Acquired verdict, a vanilla-led wear.

Disumano is a divisive sweet treat - some find it a sublime, creamy coconut dream, while others are put off by a perceived artificiality or the surprisingly poor shelf life. If you love big gourmands, it's definitely worth a sniff; just be aware of storage woes.
  • Sensual
  • Warm
  • Cozy
  • Playful
  • Bold
Disumano Eau de Parfum bottle

Profile

Composition

Timeline

Showing: Overall Blend

Accords

Vanilla
100%
Sweet
85%
Coconut
75%
Caramel
74%
Amber
58%
Powdery
51%

Performance

Longevity
Long (6-10h)
Projection
Strong
Intensity
Strong

Mood

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

When To Wear

Best Seasons

Best For:
Spring Summer Fall Winter

Versatile across every season - no clear seasonal preference from wearers.

Best Occasions

Best For:
Date Casual
Also Works:
Formal

This is a strong gourmand with significant sweetness and projection; it's too much for an office setting or sporty activities, but perfect for dates and evening casual wear. Its unique and bold character can also make it suitable for certain formal events if applied sparingly.

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Layer

Wear two at once. See what layers well with Disumano Eau de Parfum - the blends worth trying, and how each one scores.

Complement

Round out the rotation. See what complements Disumano Eau de Parfum - fragrances that pair with it, worn side by side.

Where to buy

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About

Morph's Disumano opens with a fleeting pop of mandarin before diving headfirst into a rich, creamy coconut milk. This tropical sweetness is soon enveloped by a decadent caramel, creating a truly gourmand heart. As it settles, warm vanilla, amber, and tonka bean emerge, all underpinned by a soft, lactonic quality and whispers of jasmine, landing on a musky, woody base. It's a sweet, fluffy cloud of indulgence.