Dried Fruits
Fruity

Dried Fruits

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Note Profile

Prepared 241 perfumes
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About

Dried fruits smells warm, sweet and sticky, like raisins, dates, figs, prunes and dried apricots. It has a syrupy sweetness with caramel and honey, a slight tang and a wine-like depth.

Also Known As

Dry Fruits, Dried Fruit

Scent Profile

Rich, sweet and slightly boozy, like raisins, dates and figs. Caramel and honey sit over a slight tang. As it dries down, it grows denser and more like a liqueur, with a warm, faintly roasted depth. It carries a juicy fruit pulp, like jam, and a soft nutty, almond-like warmth beneath the sweetness.

ScentWheel

Breadthfocused
EnvelopeBase · ~20h lasting

Read off the wheel, not a label applied to the note.

ScentArt

Materials That Can Make This Note

Dried Fruits is usually built as an accord, a blend of several materials, rather than made from one.

Origin

Dried fruits is an accord. Dried fruit gives no practical extract for perfumery. Perfumers build the note from lactones such as gamma-undecalactone, with ethyl maltol, damascones and naturals such as davana oil.

Usage in Perfumery

Perfumers employ dried fruits mainly in the heart and base of compositions to impart warmth, richness, and gourmand complexity. It blends well with spices, woods, amber, and floral notes, and is common in oriental, gourmand, and chypre fragrances.

Notable Perfumers

Perfumers known for using Dried Fruits include Bertrand Duchaufour, Mathilde Laurent, Prin Lomros, Antoine Lie, Chris Maurice, and Christopher Sheldrake.

Similar Notes

Perfumes featuring Dried Fruits

A selection of reviewed perfumes where Dried Fruits appears prominently.

Browse all 241 perfumes featuring Dried Fruits