Acquired

Kajal Perfumes Paris 2015 EDP

F ££

Dahab

by Rosendo Mateu , Christian Carbonnel

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Kajal Perfumes Paris Dahab is an Eau de Parfum launched in 2015, created by Rosendo Mateu and Christian Carbonnel. Dahab opens with Bergamot and Apple, settles into a heart of Cedar, Coriander, and Passionfruit, and dries down to a base of Musk, Amber, and Patchouli. Kajal Perfumes Paris's Dahab carries an Acquired verdict, a fruity-led wear.

Kajal Dahab is a love-it-or-hate-it fruity musk. Some find it a natural, juicy tropical blast, while others are put off by a piercing tartness or a 'screechy' synthetic vibe. Definitely one to try before you buy.
  • Energetic
  • Playful
  • Bold
  • Tropical
  • Modern
Dahab Eau de Parfum bottle

Profile

Composition

Timeline

Showing: Overall Blend

Accords

Fruity
100%
Fresh
75%
Musky
71%
Tropical
68%
Sweet
62%
Powdery
60%

Performance

Longevity
Long (6-10h)
Projection
Strong
Intensity
Strong

Mood

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

When To Wear

Best Seasons

Best For:
Spring Summer Fall
Also Works:
Winter

Versatile across every season - no clear seasonal preference from wearers.

Best Occasions

Best For:
Date Casual
Also Works:
Sport

Its potent fruit-forward character and strong performance often get described as 'loud' and 'beastly', making it less suitable for the office. However, this same vibrant sillage and fruity-musky profile are perfect for casual outings or dates, where its 'sexy' and 'uplifting' qualities can shine.

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Layer

Building a fragrance wardrobe? See what layers well with Dahab Eau de Parfum - the best pairings, where to apply each, and how the blend scores.

Where to buy

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About

Dahab kicks off with a vivid, mouth-watering explosion of tart green apple and tangy passionfruit, delivering an immediate tropical hit. As the initial zest settles, a creamy blend of musk and warm amber emerges, rounded out by a subtle woody undertone from the cedar. It eventually softens into a sweet, slightly powdery finish, maintaining a hint of that initial fruity brightness throughout.