Nina Ricci 1948 Edt

U ££

L'Air du Temps

by Francis Fabron

Nina Ricci L'Air du Temps is an Eau de Toilette launched in 1948, created by Francis Fabron. The fragrance opens with Carnation, Bergamot, Rose, and Rosewood, settles into a heart of Gardenia, Ylang-Ylang, Rosemary, and Clove, and dries down to a base of Vetiver, Spicy, Sandalwood, and Oakmoss.

Our verdict on L'Air du Temps: Favourite

This isn't just a perfume, it's a historical artefact. L'Air du Temps is a polarising classic, with some loving its 'old-fashioned' charm and others finding it too dated or 'soapy'. It’s a definite try-before-you-buy, unless you're intentionally leaning into that vintage vibe.
  • Classic
  • Sophisticated
  • Clean
  • Elegant
  • Warm
L'Air du Temps Eau de Toilette bottle

ScentArt

Profile

Citrus Floral Fruity Green Sweet Warm Woody Earthy Animalic Fresh
Citrus 6%
Floral 36%
Fruity 5%
Green 7%
Sweet 21%
Warm 14%
Woody 16%
Earthy 10%
Animalic 6%
Fresh 12%

Mood Profile

Mood Energising
Calming
Character Playful
Serious
Sentiment Uplifting
Brooding

Performance

Longevity
Moderate (4-6h)
Projection
Moderate
Intensity
Moderate

Best Seasons

Best For:
Spring Fall
Also Works:
Summer Winter

Versatile across every season - no clear seasonal preference from wearers.

Best Occasions

Best For:
Casual
Also Works:
Office Date Formal

Its moderate sillage and 'clean' character make it suitable for office wear, while its classic elegance also works for dates and casual outings. Some reviewers found it appropriate for special events due to its timeless appeal, though its vintage feel might clash in very modern formal settings. It's too delicate for active sport.

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Where to buy

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About

L'Air du Temps opens with a sparkling burst of aldehydic freshness, quickly giving way to the prominent, peppery spice of carnation alongside delicate rose and neroli. The heart reveals a sophisticated floral bouquet of jasmine, violet, and creamy ylang-ylang, underscored by an earthy iris. The dry-down settles into a warm, powdery embrace of sandalwood, oakmoss, and amber, retaining a clean, subtly spicy character.